Multiple Cooking Modes
– Vario steaming, steaming, forced steaming, combi steaming, convection (hot air), LT-Cooking, DT-Cooking, Regeneration, Baking
M-Key for multifunctional use
– Analogous-electronic control
– Processor controlled
– 3 classic rotary knobs for time, temperature and core temperature
– Humidification or de-humidification
– Different humidity levels for combi steaming
– Direct Steam generation via Live Steam System in the cooking chamber
– Steam at any time and at any temperature
– No pre-heating
– High savings on energy
– Manual addition of humidity on an individual basis
– Ideal for baking fresh products
– Automatic pre-heating or cool down of the cooking chamber
Core Temperature Probe
– Multi point core temperature probe
– Temperatures from 0 – 99°C
– Compensation of incorrect plug in
– Auto-reverse fan mode for perfectly even results
– Preset phased fan speed for gentle cooking
Manual Cleaning Program
– Display lead program
– Easy start anytime
– Automatic soaking
– Built for a temperature range from 30 to 300°C and moisture range from 0 to 100%
– Hygienic cooking chamber with rounded edges, jointless welding.
– Interior and exterior housing of chrome nickel steel CrNi 18 10, BS 304 S15, AISI 304
– Panorama view glass door, ventilated door, removable door gaskets
– Quick release door lock for single-handed operation.
– Fan switches off when door opens, non-contact ignition door lock
– Integrated and dosing shower, extractable with automatic return and water stop – to be used with door closed.
– Hanging rack with 6 inserts for standard GN 2/3
– Bright interior lighting, halogen lamps – exact sight control
– Grease filter
– Air exhaust and odour seal integrated in drain – fixed connection in accordance with national and international regulations.
– Sensor controlled, two-stage cooling down of condensed water
– Two separate connections for hard and soft water, intrinsically safe.
– Control panel – easy service access from the front side.
– Built and controlled according to quality management system EN ISO 9001
– Meets criteria of HKI quality standards
Options / Accessories
– HACCP data recording, automatic recording of all relevant data
– Serial interface RS 232 for data exchange with printer or pc
– Left hinged door
– Support stands
– Multi-Eco hood
– Special voltages
– Ocean Series marine design